Body Mass Index, Percent Body Fat and Visceral Fat in Relation to Dietary Fat and Fiber Intake among University Females
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چکیده
منابع مشابه
Relationship between Body Mass Index and Percent Body Fat among Females of Raipur City
Obesity is the major risk factor for the development of many diseases. BMI is widely used as a deputy measure of obesity, but underestimates the prevalence of obesity, defined as an excess of body fat. The aim of this study was to investigate the relationship between body mass index (BMI) and body fat percentage (BF%) in females. The study was a cross-sectional design. A selected sample of 70 f...
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Body Mass Index (BMI) is a weight-to-height ratio used as a quick and easy guide to obesity classification. BMI of 30 or greater is indicative of excess body fat and has been labelled as increasing the risk of degenerative diseases such as cardiovascular disease and diabetes. Body fat percentage is also assessed through skinfold thickness measurement.. The aim of this study was to estimate the ...
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The authors prospectively examined whether change in dietary glycemic index (GI), glycemic load (GL), fiber intake, or whole-grain intake during puberty is associated with concurrent change in percentage of body fat (%BF) or body mass index (BMI; weight (kg)/height)(2). Linear mixed-effects regression analyses were performed in 215 participants from the Dortmund Nutritional and Anthropometric L...
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Background: The debate regarding use of WHO body mass index (BMI) cut-offs for the assessment of nutritional status continues in the scientific community. That is, BMI may not be a true reflection of body composition. Researchers have investigated BMI and percent body fat (%BF) as risk factors for some chronic diseases. Objectives: The current study sought to evaluate the use of BMI to assess %...
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BACKGROUND The relationship between BMI and leptin has been studied extensively in the past, but previous reports in postmenopausal women have not been conducted under carefully controlled dietary conditions of weight maintenance using precise measures of body fat distribution. The aim of the present study was to examine the association between serum leptin concentration and adiposity as estima...
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ژورنال
عنوان ژورنال: Current Research in Nutrition and Food Science Journal
سال: 2015
ISSN: 2347-467X,2322-0007
DOI: 10.12944/crnfsj.3.3.09